Discover how cutting-edge functional ingredients – from omega-rich parabiotics to sugar-trapping fibers – are transforming ...

Correspondence to Dr Mary O'Keeffe, Institute for Musculoskeletal Health, Sydney School of Public Health, Faculty of Medicine and Health, University of Sydney, Sydney, Australia; ...

NewsMedical and Vikram Devgan discuss how Bruker is advancing live single-cell functional analysis, helping to accelerate breakthroughs in immunology and beyond. How has single-cell research evolved ...

Philosophical Studies: An International Journal for Philosophy in the Analytic Tradition, Vol. 155, No. 2 (September 2011), pp. 289-305 (17 pages) I develop and defend the following functional view of ...

Brands are reformulating to create functional foods and beverages, catering to everything from gut health to improved sleep. So, how is the sector evolving to meet consumer demand? While HFSS ...

When working on an article about PLM and semiconductors, I got to review a favorite topic from my days in EDA development – verification versus validation. I built extensive presentations around it ...

The functional drinks market is on fire. Currently valued at a $149bn (€127bn), it’s growing at a CAGR of 8.9%, and is expected to hit nearly $250bn ($248.51bn) by 2030 (industry analysts Grand View ...