Duke University researchers say they have created an artificial human heart muscle large enough to patch over damage seen in patients who have suffered a heart attack. The advance takes a major step ...

Researchers at Carnegie Mellon University in Pittsburgh have developed a new 3D bioprinting method that can produce any part of the heart, from tiny capillaries through to full-scale heart ...

In a groundbreaking new study, researchers at the University of Minnesota have 3D printed a functioning centimeter-scale human heart pump in the lab. The discovery could have major implications for ...

The bacteria that reside on and within our bodies are known to have a significant influence on our health. New research suggests wiping out the gut microbiota could improve heart functioning and ...

The bacteria that reside on and within our bodies are known to have a significant influence on our health. New research suggests wiping out the gut microbiota could improve heart functioning and ...

One month after an experimental procedure to transplant the heart of a genetically modified pig into a patient with end-stage heart disease, doctors say the heart is functioning on its own and shows ...

Taylor Leamey wrote about all things wellness for CNET, specializing in mental health, sleep and nutrition coverage. She has invested hundreds of hours into studying and researching sleep and holds a ...

Let’s clear this up right off the bat. Yes. Walker is a boy. But, gosh, he is so pretty, isn’t he? “We get this a lot,” his mothe Kate Kupiec said. “An awful lot.” And he is a little thumbsucker, too.

Hannah L. Schacter has received funding from the National Science Foundation and the Society for Research on Child Development. In the wake of COVID-19 social distancing and stay-at-home orders, young ...

Your heart might be functioning as if it’s decades older than your chronological age, particularly if you carry excess weight or live with chronic health conditions. The concept of “functional heart ...

Heart-healthy foods, such as fruits, vegetables, whole grains, and lean proteins, can significantly reduce the risk of cardiovascular diseases. Incorporating omega-3 fatty acids from fish and nuts ...