When I became a vegetarian and wanted to cook tofu, my dad (a seasoned tofu pro) gave me this advice – forget trying to make it taste exactly like meat. Besides the texture, the gripe most people have ...

A plate of fried tofu with a peanut dipping sauce - Penpak Ngamsathain/Getty Images Tofu is a delicious and super versatile ingredient. From traditional Sichuan dishes like mapo tofu with crispy ...

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Enjoy delicious crispy pan-fried tofu with plenty of flavors! It's easy to make, and you won't have to press or mess with the tofu. All are made in one pan, 25 minutes, and are gluten-free and ...

Think cooking with tofu isn't exciting? Tofu may bring to mind bland health food enjoyed by vegans and fitness fanatics but the truth is, tofu is a pretty misunderstood ingredient, and that is worth ...

What Is Tofu and What Does It Taste Like? Tofu is a vegan-friendly ingredient composed primarily of condensed soy milk. It is available in different textures. It is commonly used in different recipes ...

When Cameron Stauch, a Canadian chef (whose clientele includes *the* royals, NBD) and the author of Vegetarian Viet Nam first moved to Hanoi, he was met with a unique challenge. It was difficult to ...

(CNN) — Peek inside Jackie Akerberg’s refrigerator and you’ll see a rainbow-hued array of fresh fruits and vegetables, all washed, dried and transferred to glass food storage containers. They’re about ...

Often made from mackerel, shrimp, or anchovies along with salt and water, fish sauce gives dishes a delicious, savory depth. Plus, it contains amino acids, molecules that are the building blocks of ...