Cast-iron skillets are legendary in the kitchen for a reason. With the right care, they can outlast most of your appliances, ...

Whether you use your iron every day or once a year (raises hand), it's important to clean it out properly. There's nothing worse than accidentally getting gunk on your clean clothes because you ...

Investing in cast iron cookware is one of the best decisions you can make for your kitchen. Not only are they naturally ...

If traditional wisdom has scared you away from using any kind of soap on your beloved cast iron cookware, you’re not alone. We’ve all heard the warnings. Historically, most soap was made with lye, a ...

To start, seasoning your cast iron is crucial for creating a non-stick surface and preventing rust. Here’s how to do it easily: Prepare the surface: Wash your cast iron with warm water and mild soap ...

You can use baking soda two ways to clean soiled stove grates as well as porcelain ones since it's a non-abrasive cleanser. Mix equal parts water and baking soda in a small bowl to create a paste. Use ...

For more stubborn rust or scale, mechanical methods may be necessary. Brass wire brushes, scrapers, or even rotary tools with ...

Masterchef Pankaj Bhadouria’s easy hack makes iron kadhai non-stick, while nutritionists explain its health benefits and ...

Key Takeaways Non-stick cookware and cast iron pans lose their coating when cleaned with a sponge.Sharp edges—whether on ...