In “Kitchen Confidential,” the book that launched Anthony Bourdain’s writing career, he explained that his subject was “street-level cooking and its practitioners.” Line cooks—the people actually ...

The Greenbrier launched a new program aimed to give kids ages 17 and up with high culinary aspirations a chance to work with some of America’s best cooks. They are calling it “The Greenbrier Line Cook ...

Line cooks don’t make a lot of money. They also don’t get a lot of respect for their craft; celebrity status does not exist for line cooks. But what’s a restaurant without them?

This summer, gals about town are trying to kiss the cook — the line cook, that is. The humble station chefs are stepping into the spotlight, following Jeremy Allen White’s lauded performance as an ...

A surprising amount of people drink during the workday. According to a 2006 study, “An estimated 1.83% (2.3 million workers) drink before work, 7.06% (8.9 million workers) drink during the workday, ...

Cookware might not seem like a glamorous gift but to anyone who loves cooking a well-made, artfully designed piece of cookware is a dream gift. Cooking with exceptionally well-made tools is a ...

here in the strip mall in Los Angeles. We focus a lot on fire cookery, down to our regus, braises, our roast. Some of the dishes that we cook are almost forgotten even in Italy. We love to honor these ...

The new additions to the Sync line are positioned as a unique and proprietary countertop solution with an integrated wireless ...