Have you always wanted to learn to tap maple trees to make your own maple syrup? Then you’re in luck because maple syrup season is almost here. The 2025 maple syrup season is on the horizon, so now’s ...

No matter how dry you like your martini, the original definition of the word cocktail—still considered canon by purists—calls for sugar. A piece by Mallory Arnold called “A Sticky Day in the Life of a ...

Maple Tree sap tapping has been difficult this year due to the record amount of snow and late spring start. Maple syrup farmers in the northland are waiting anxiously for the weather to warm up enough ...

Maple Sugarin’ Festival, noon to 4 p.m. March 15. Hike through the maple forest, tap a tree, trade nature items for maple candies, and observe various means of syrup production. Complete a scavenger ...

Mountain Lakes, NJ residents Mikayla, 9, Hailey, 6, and Courtney Fallon join Danika, 10, Serena, 5, and Trina Kincey for a taste-test different delicious syrups, including syrup made at the Great ...

From maple sprinkles to farm-style sriracha, these three unique twists on Northern Michigan maple syrup will have you celebrating the start of the March tree tapping season Up North. The Parsons are a ...

Forbes contributors publish independent expert analyses and insights. Roger Sands covers travel and the hospitality industry. New York produces over 820,000 gallons of maple syrup annually. The sweet ...

Producing other kinds of syrup could be a natural way for farmers to safeguard their harvest against warmer weather and pests. But maple experts say, the most famous syrup is here to stay. CONCORD, ...

ALBUQUERQUE, N.M. – Green chile might have some competition for New Mexico’s state food as some agricultural experts believe it’s time for the state to start producing and tapping into the maple syrup ...

AUBURNDALE, Wis. (WSAW) --- Students at Auburndale Middle/High School learn maple tree tapping in their school forest as part of their Agriculture class in what the teacher says is a decent maple sap ...

Chocolate and candy hearts might be the sweet stars of mid-February, but some Wisconsinites have something sappier on their mind this month: maple syrup. While the season doesn't usually ramp up until ...