Everyone knows how to read a menu, right? What could be simpler? But do you know how to find the menu-within-the-menu? Do you know how to spot tendencies that might reveal a chef’s strengths? Can you ...
Following is a transcript of this video. Aliza Gulab: When traveling, you're more than likely to try delicious, authentic food found in the country that you're in, not fast-food chains. I mean, who ...
It’s harder than it seems. So Pete Wells and Tejal Rao have tips. By Nikita Richardson This week marks one year of Where to Eat. What I hoped would be a digestible, funny and useful weekly guide to ...
Your orders have consequences, even if you don't see them. Here's what happens behind the scenes when you make a special request. Greg Baker is a chef, restaurant consultant, and writer with almost 40 ...
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Since opening in February 2021, Dhamaka has been presenting regional Indian ...
Kentucky Fried Chicken is going to sell a new menu item that contains no chicken — but tastes like it does. The new plant-based fried chicken nugget alternative, called Beyond Fried Chicken, will be ...
An icon in the shape of a lightning bolt. Impact Link In 2020, McDonald's gave up pretending to be healthy. The McWrap disappeared back in 2016. Then, in late March, McDonald's announced it was ...
In The Menu, Anya Taylor-Joy stars as Margot, a young woman who goes on a date with the food-obsessed Tyler (Nicholas Hoult) to an exclusive, expensive restaurant located on a small, private island.
From the moment that comedy thriller The Menu starts, I knew that, as a food person, I was about to be dragged. Like, hard. Tyler (Nicholas Hoult) scolds his date Margot (Anya Taylor-Joy) for smoking ...
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