Last year, for the first time, Americans spent more on dining out than on groceries. Through March of this year, sales at restaurants and bars totaled $157.5 billion, compared to $151.8 billion at ...

Walk into a bustling restaurant at dinnertime, and the energy is undeniable. But if the sound climbs too high, that lively ...

In the 24 years that design studio Harrison has worked with Nando’s, it has designed over 340 of its restaurants, more than any other studio on its roster, according to Harrison interior designer ...

From more spacious layouts to cozy enclosed booths, new trends in restaurant design will help diners feel safer—and they'll look great, too. When restaurants first welcomed diners back during the ...

Text description provided by the architects. Renowned Spanish chef Ricard Camarena teams up with Francesc Rifé Studio for the fifth time to design a new modern restaurant: Habitual. Designed using ...

Veteran chef and restaurateur Douglas Gulija has opened Southampton-based Fēniks, a restaurant on 75 Jobs Lane.

Years in the making, Prime Social Reserve, a rooftop restaurant, is expected to open this fall on swanky Fifth Avenue South ...

As restaurants continue to deal with the staffing fallout from the Great Resignation, a renewed focus on employee culture and wellbeing is being seen across the country. But while many restaurant ...

Carpenters Workshop Gallery’s new London restaurant, Pollini at Ladbroke Hall, brings together the skills of two Italian creatives – chef Emanuele Pollini and architect Vincenzo De Cotiis – under the ...

Enjoy eating and drinking somewhere chic? Well these are the awards for you. The nominations for the 2024 Restaurant and Bar Design Awards have just been announced, and a host of lovely London spots ...