If you’ve ever made a cake before, then you might look at the recipe for our Easy Sheet Cake with Chocolate-Cream Cheese Frosting recipe and say to yourself, Wait a second, this is DEFINITELY not how ...

Like most cake recipes, this one starts by sifting flour with cocoa powder, baking soda, and salt. Then, in a stand mixer, combine room-temperature butter, granulated sugar, and brown sugar, which ...

The sheet pan is something most of us have lurking around the kitchen, but are you letting it live up to its potential? Ten years after Molly Gilbert's cookbook "Sheet Pan Suppers" started one of the ...

There's so much to love about these caramel recipes. They're sweet, sticky, and buttery whether you make your own or buy store-bought caramel.

No stand mixer? No problem. This massive confection doesn’t require one. Buttermilk in the batter makes for an incredibly tender crumb, but you can substitute regular milk, yogurt or kefir if you’d ...

Sheet cakes might be thought of by some bakers as the lazy man’s cake, but we’re here to refute that misconception. Sure, with a sheet cake there are no fancy layers, no ombré colors, and very seldom, ...

These easy fall baking recipes are all about maple and pumpkin; two flavors that totally own this season. Whether you're ...

They’re low fuss, feed a crowd and travel well. By Margaux Laskey Margaux Laskey, a senior staff editor for New York Times Cooking, prefers sheet cakes for their frosting-to-cake ratio. Feb. 15, 2023 ...

You don't need a ton of time to get a taste of fall. Just try these easy fall desserts that take under an hour to make from ...

These 22 maple and pumpkin recipes are perfect for fall baking, especially when you’re craving something simple, cozy, and packed with flavor like our pumpkin sheet cake and maple cookies. Whether you ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. We have a treat for you today. We’re showing ...

This simple Victoria's Sponge cake recipe is super easy to follow: use the same proportion of flour, butter and sugar, and five eggs, as well as a few extras like vanilla extract and milk. Plus ...