Move over, canola and extra-virgin olive oil—supermarkets are now brimming with an ever-expanding repertory of oils to cook with: grapeseed, avocado, toasted sesame, ghee, and many more. The variety ...

Chef Laurie Klein from Hamilton Beach Brands has named 10 types of food that are best avoided in air fryers due to poor ...

Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Cyd McDowell; Design: Kitchn Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Cyd McDowell; Design: Kitchn People often joke that bacon makes ...

Everyday cooking habits significantly impact nutrient delivery, with heat, water, and oxygen affecting vitamins and omega-3 fats. Science reveals that steaming and microwaving excel at nutrient ...

Fish like cod is an excellent source of lean protein that isn't high in saturated fat, per the American Heart Association (AHA). The AHA recommends eating two servings of fish per week. But many ...

A special variety of small, waxy spuds, French fingerling potatoes are great for side dishes or to snack on. Here are five ...

AHMEDABAD, INDIA—Analysis of fatty residues in pottery recovered from a burial in Surkotada, a Harappan site in northwestern India, indicates that people boiled and fried their food, according to a ...