Prompt engineering in modern hotel management is recognised as a strategic competency that enables a shift from passive ...

Restructure the strategic plan around these groups, clarifying objectives and trade-offs and then reclassify budget items by stakeholder to reveal where resources are truly going.

Restaurant industry benefits from Trump tax cuts including 100% equipment expensing, permanent small business deductions, and no tax on tips provision for workers.

It may look like a shipping mistake or a strange promotion, but experts say this is a scam carried out by international businesses.

I called the guy's number right away. I didn't even read his résumé. This is the only cover letter I've ever responded to like this.

Don Lucho's owner shares insights on starting, thriving, & growing a restaurant business. Learn tips on revenue, staffing, marketing, and more!

What should restaurant operators be thinking about most? How to use technology US Foods CMO Diane Hund said operators are more focused than ever on how to grow, but they need the right solutions ...

Baton Rouge Restaurant Week will take place between July 21-26. Here's who's participating and tips from an experienced restaurant week goer on how to get the most bang for your buck.

The question of how to create meaningful experiences in a digital age has been accelerating for the past year or so as the industry comes to terms with a new normal driven by tech. Several ...

When it comes to restaurant-quality chicken, just keep it simple. David Malosh for The New York Times. Food Stylist: Simon Andrews.