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17:55
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America's Test Kitchen
For Fast and Easy Meal Prep, Use This Restaurant Trick | Techniquely with Lan Lam
Meal prepping a nutritious meal can feel like a lot of work, especially when it involves cooking multiple sides. Lan Lam teaches you how line cooks prep vegetables and reheat them per order for a quick, healthy side to compliment whichever protein is the star of the plate. Ginger-Soy Ahi Tuna Rice Bowls Recipe: https://cooks.io/3MHzo85 Pan ...
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This is my favorite breakfast casserole! CJ shows you how to make an amazing breakfast bundt cake! Ingredients: 1-2 cans biscuits. Cubed into eighths. 10 eggs beaten. 1 tsp all purpose seasoning. 1 lb cooked sausage. 1/2 cup cooked bacon, diced. 2 cups shredded cheddar. 1 cup sausage gravy. (Gravy is 1/2 lb browned breakfast sausage, 1/2 cup AP flour, 1 cup milk, salt pepper to taste). -Mix all ingredients (leave 1/2 cup of cheddar out) and pour in a greased Bundt pan. -Top with the rest of the
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